Maggie Beer AO, Australian Food Icon, will Address the National Press Club of Australia in partnership with Women in Media.

Maggie Beer AO respected Australian food icon says – “it is our responsibility as a society to ensure health and happiness for every older Australian and that flavourful, nutritious, seasonal foods that bring pleasure and joy are a key to quality of life.”

Having established The Maggie Beer Foundation a decade ago, with a mission to set new standards to change the food and dining experience in the aged care sector, Maggie’s mantra is “Make every mouthful count”.

From the outset, the Foundation’s strategy has been to advocate, educate, facilitate research, and share the latest knowledge and skills required with the Cooks and Chefs who are able to do so much to change the lives of the residents in their care.

and now…Maggie‘s most ambitious project to date, Maggie Beer’s Big Mission, a world first social experiment to transform the meals and dining experience at an aged care home in Perth, Western Australia – an inspirational three-part series; the one she will be the proudest of, in the hope that it could provide a roadmap for a new model of care.

“It looks fresh, it tastes fresh, every mouthful counts!”

– Maggie Beer