Saturday 25 February 2017
Canapés and a Five Course Degustation dinner, matched with beers from Five Local Brewers.
The award-winning chefs at the National Press Club will partner with
local brewers to bring the ultimate beer tasting menu to life.
The extensive range of craft beer from Pact Co, Capital Brewers,
Zierholz, BentSpoke, and Wig & Pen will be paired with each dish to
create a locally sourced, mouth-watering degustation.
Arrive from 6:30pm, Guests seated at 7pm